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 REFINED SOYBEAN OIL

Brazil is the largest producer of soybeans in the world.

Soybean oil is a product consisting mainly of fatty acid triglycerides which are obtained from
seeds Glycine max (L) Merrill, by means of appropriate technological processes.

Any edible oil for human consumption must meet the following specifications:
25 ° C Appearance: Viscous liquid, clear and translucent and free of sediment or foreign particles.
Color: Light yellow.
Taste: Smooth, tasting faintly feature of the seed source.
Odor; Soft, comfortable, free from rancidity.