| ≥1 piece |
Cooking oil
Specifications
Free fatty acid ( as oleic ) -0.1% max
Moisture & Impurities - 0.1% max
Iodine value ( wijs method ) - 130 min
Peroxide Value -
Falsh Point - 330 deg C max
Unsaponiable matter -2.5% max
Saponification value -190
Colour ( 51/4 lovibond cell ) 2 Red max
Appearance - Clear and bright
Odour : Odourless and bland