≥1 piece |
TEST |
METHOD |
RANGE |
Specific gravity |
USP |
0.915-0.920 |
Iodine value |
USP |
110 - 143 |
Saponification value |
USP |
188 - 194 |
Free fatty acids |
USP |
< 2.0 mL of 0.02 N NaOH |