Resveratrol is a terpenoid derived from the rhizome extract of the Polygonum cuspidatum Sieb. et Zucc.
Basic Information
[English name] Resveratrol
[Chemical name] (E)-5-[2-(4-hydroxyphenyl)-vinyl]-1,3-benzenediol; 3,5,4''-trihydroxyindole; Glycerol; Trans-3-4' -trihydroxystilbene,
[Molecular formula] C14H12O3
[Molecular weight] 228.25
[C A S number] 501-36-0
Specifications and physical properties
[Specifications] 50% 90% 98% 99%
[Physical properties] Odorless, white crystalline powder; insoluble in water, soluble in organic solvents such as ethanol and acetone.
Indication
【Indications】 Resveratrol is a natural antioxidant that reduces blood viscosity, inhibits platelet aggregation and vasodilation, keeps blood flowing, prevents cancer from developing and developing, and has anti-atherosclerosis and crown. Heart disease, ischemic heart disease, prevention and treatment of hyperlipidemia. The role of inhibiting tumors also has an estrogen-like effect and can be used to treat diseases such as breast cancer.
[product specifications]
Packing: The outer packaging is 25Kg/cardboard drum, and the inner packaging is double-layer food grade moisture-proof plastic bag or pharmaceutical grade composite aluminum foil bag.
Main uses: 1, food, health products, etc., 2 daily necessities, cosmetics, toothpaste, etc.; 3 medical supplies: for anti-cardiovascular, anti-tumor, treatment of burns, etc.