| ≥1 piece |
RIBOLLA GIALLA SPARKLING
VINE
100% Yellow Ribolla
ZONE OF PRODUCTION OF GRAPES
Select grapes from vineyards in the area DOC COLLIO
from vineyards face south to 70/80 slm
BREEDING SYSTEM
Capuchin simple double Gujot
YIELD OF GRAPES PER HECTARE
About 80 quintals / hectare
CHARACTERISTICS OF GRAPES
Compact cluster of cylindrical shape. The berries are medium large
is an irregular rectangle with the characteristic skin and waxy
firm, sweet flesh and loose color is yellow alabaster
Dotted, collects in the second half of September
WINE
The grapes are vinified using the technique of fermentation in white
controlled temperature, and a special procedure
can macerate the grapes cold, and to extract intact
Antioxidants found in the skins of the grapes.
AGING
The wine ages staying in large oak casks
ALCOHOLIC CONTENT
12.00%
NOTES MANUFACTURER
Yellow Brut Sparkling wine Ribolla have fresh flavors of acacia
perfectly dry enjoyable elegant, fresh and lively
FOOD PAIRING
As an appetizer is the 'ideal companion fish starters and fruit
Raw sea crustaceans in general and prime seafood.
SERVING TEMPERATURE
10/12 °
GLASS SERVICE
Flute
| Product Type: Wine | Type: Sparkling Wine | Taste: Medium Dry |
| Use: Table Wine | Place of Origin: Italy | Packaging: Bottle |