| ≥1 piece |
Parboiled Rice is partially cooked rice. In other words parboiling means precooking of rice.
Rice is cooked by boiling or steaming , and absorbs water during cooking. It can be cooked in just as much water as it absorbs (the absorption method), or in a large quantity of water which is drained before serving (the rapid-boil method). Rice is often heated in oil before boiling, or oil is added to the water; this is thought to make the cooked rice less sticky. Other available rice include:
1) Long Grain jasmine rice
2) Long Grain pathum Thani Jasmine Rice
3) Long Grain White Rice
4) Long Grain Parboiled Rice
5) Basmati Rice
6) Golden Basmati Rice
7) Biryani Rice
8) Steamed Dried Rice
9) Frozen & Dried Rice
| Type: Rice | Kind: Basmati Rice | Style: Dried |
| Color: Jasmine | Place of Origin: All around the world | Brand Name: Any brand as customers required |
| Shape: Long | Type: Parboiled | Variety: Parboiled |