RICE MACARONI - LARGE SHELL SHAPPED -YELLOW,Vietnam VINALY price supplier

RICE macaroni

MADE BY GOOD QUALITY VIETNAMESE RICE

USE Natural Color

A. Ingredients: Rice Flour, Salt, Stabilisers, Natural color.

B. Quality:

    • Moisture content:12%

    • No borax

    • No ash water

    • No formaldehyde

C. Nutrition facts:

    Serving size 55g

    Serving Per Conainer About 3.6

    Amount per serving:

    • Calories: 197

    • Total fat: 2%

    • Cholesterol: 0%

    • Sodium: 1%

    • Total Carbohydrate: 14%

C. Cooking Instructions:

    1. Boiling water, add little salt.

    2. Pour rice macaroni into boiling water, stirring occasionally, cooking for 5-10 minutes until macaroni is well cooked.

    3. When rice macaroni is cooked, pout it out and cold with water, drain well.

    4. Drops of oil for preventing the macaroni from being sticky.

    5. Prepare it into soup, fried macaroni with meat, vegetable and seafood ... as you like.

All of food importers, wholesellers, retailers, super markets, shops chain, ... please contact directly us to have a best price:

MINH NGUYEN ( Ms )

Export Sales Department.

Greenfood Company

Phone: + 84 650 3754 082 / Ext: 16

Fax:     + 84 650 3753 445

Cell:     + 84 907 555 244