| ≥1 piece |
Detailed introduction to Rice protein C+80 (300mesh) 80%:
Rice protein powder(Food Grade)
Specification:
| Item of testing | Unit | Data | Criterion |
| Protein content (does the base) | % | 86.54 | min80 |
| Fat content(does the base) | % | 2.82 | max10 |
| Moisture content | % | 4.50 | max8 |
| Ash content (does the base) | % | 2.56 | max6 |
| Lead(to Pb count) | mg/kg | 0.465 | max1.0 |
| mercury (to Hg counts) | mg/kg | Absence | max0.02 |
| Item of testing | Unit | Data | Criterion |
| Total plate count | cfu/g | 1200 | max10000 |
| Coliforms | MPN/100g | below30 | max30 |
| Moulds | cfu/g | 10 | max50 |
| Salmonella | cfu/25g | Absence in 25g | Absent/25g |
Features and product advantages
1) Safe ingredients: the ingredients are edible materials, safe and reliable
2) Color, taste, smell: intrinsic smell of the product, delicate, even, self-fluidity, without foreign bodies
3)high nutritive value
Packing and storage
Specification: 20Kg/bag
Shipping: Prevent from rain and moisture in shipping. Strictly avoid being shipped with toxic, harmful and odorous items.
Quality guaranteed period: 12 months
Usage and general information:
Rice protein powder contains necessary amino acids for human body, which are unable to compose. It is a complete protein, low-fat and free of cholesterol. It is a natural food ingredient widely used. The biological value of rice protein is very high. Its nutritive value can be compared to eggs and milk. Rice protein is a low-antigenic protein and will not cause allergy. It is very good food for infant. Rice protein is the safest food. Rice is the only grain that is exempted from allergic test