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Richest Gelatin 280 Bloom CAS 9000-70-8,China price supplier

Richest Gelatin 280 Bloom CAS 9000-70-8
min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryFood Additives
Update Time2023-12-27
company profile
Shanghai Ruizheng Chemical Technology Co., Ltd.
China
Contact: Mr.Mr. Kevin Dai
Tel: --
Number of Employees: 20 ~ 50
Business Type: Manufacture & Trade
product details
Origin:
Products Description
INSPECTION ITEM
STANDARD REQUEST
VALUES
COLOUR
Light yellow to yellow
Complies
STATE
Solid, such as granules, flakes, powder, etc.
Complies
SMELL
-
Complies
MOISTURE, %
≤14.0
10.2
BLOOM (6.67%), g
≥50
225
VISCOSITY, mPa.s
/
3.3
LUMINOUSNESS(450nm), %
≥30
80
LUMINOUSNESS(620nm), %
≥50
93
TRANSPARENCY, mm
/
500
ASH, %
≤2.0
0.9
HYDROGEN PEROXIDE, mg/kg
≤10
Negative
SO2, mg/kg
≤30
11.5
GI, %
≤0.2
<0.1
ARSENIC, mg/kg
≤1.0
<1.0
CHROMIUM, mg/kg
≤2.0
0.45
Pb, mg/kg
≤1.5
0.13
TOTAL BACTERIA COUNT, MPN/g
≤10000
<10
E. COIL
≤3
<3
SALMONELLA/25kg
Negative
Negative
CONCLUSION
This product as specified complies with Chinese national standard GB6783-2013 Food Additive Gelatine.

Application

(1) For candy and chocolate, Gelatin can prevent the phenomenon of fat separation between toffee and toffee, prevent chocolate from crystallizing and separating oil from water, and increase the sense of fineness. The reference amount was 0.2%~0.5%. (2) For ice cream, Gelatin can make the tissue mix evenly and organize fine, smooth and puffed activity to improve the shape retention. (3) For margarine, Gelatin can prevent oil and water separation and stratification and improve the quality of products. (4) For beverages, adding fat containing protein drinks can improve stability, prevent oil floating and protein sinkage. Gelatin can also be used as a stabilizer in the emulsified essence. (5) For bread, Gelatin can improve the structure of dough, prevent bread aging, loaf bread, bulk and elasticity, and extend shelf life. (6) For pastries, in combination with other emulsifiers, as a foaming agent for pastries, forming a complex with protein, resulting in a moderate bubble film that increases the volume of the dessert. (7)For biscuits, adding dough can make the oil disperse evenly in the emulsion state, effectively prevent the oil from seeping and improve the brittleness of the biscuits. (8) Industrial gelatin, used in the manufacturing of fiber textiles, insulating materials, paper, holographic materials, etc.
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Company Profile
Shanghai Ruizheng Chemical Technology Co., Ltd was established on 2012,is a private chemical enterprised who specialized in custom synthesis,production and trading.We located in Shanghai,and our mission is “make customer satisfied ,make employees happy”,aim to service the worldwide clients ,including GE,SAMSUNG,LG,DOW,BASF etc. Shanghai Ruizheng Chemical Technology Co., Ltd have passed ISO9001:2015,is one of the trade members on Alibaba .We involved in OLED intermediates ,precious metal catalysts,pharmaceutical intermediates,food additives,rubber and plastic intermediates,pesticides etc,95% of them were exported to all over the world ,high quality and good service have won many praise from customers. We could provides one-stop package service and solutions, from research and development, production to delivery and transportation, flexible and diverse FCL, LCL transport, to bring customers the ultimate service, many years of professional chemical product transport operation experience, not only Customers save costs and create more value for customers.
With more than a decade of experience in customized R&D, process optimization and commercial production of advanced intermediates,food additives and APIs, we could provide expertized and customized process development and manufacturing services from grams to metric tons level.
Shanghai Ruizheng Chemical Technology Co., Ltd is a company with a very young team ,we are serving customers from all over the world with full enthusiasm and high passion.
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