| ≥1 piece |
CHARACTERISTICS:
Intense fragrance, consistent flavor. Pronounced aroma (Characteristic of fresh coffee). Balanced - Balanced Body. Sweetness - candy / residual enduring. Citrus notes, bright acidity.
This delicious product is a special coffee cultivated in Huila, Colombia, based on traditional technics carried on by our ancestors, and passed on to the new generations in order to maintain their traditions.
Organic Coffee beans
Product Class : 1. ROASTED AND GROUND COFFEE
2. ROASTED BEANS
Roast Degree : MEDIUM - DARK (18.20-19.41 L*)
Grinding Degree : MEDIUM (440-470µ)
Our company was created and based on three principals:
Customer satisfaction
Trustworthiness
Eficiency
Fast International Trade