≥1 piece |
For those who appreciate that particular Flavour that charcoal grilling confers to food
For those who appreciate that particular flavour that charcoal grilling confers to food, here is a tasty
alternative to Artichokes in olive oil. They can be served up in the ways already mentioned, but they
are particularly delicious with grilled meats or cut into halves over slices of roasted polenta.
380 and 100 g jars
Packaging: Can (Tinned) | Type: Olive | Preservation Process: Oil |