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MESCAL COFFEE: COLOMBIAN COFFEE FOR THE WORLD
Coffee has been a family tradition from generation to generation for more than a century. Our coffee is cultivated in soils of volcanic origin which are rich in organic material and beans are hand selected to assure high quality.
Our farms and associates (local farmers – small scale units) are located in the COFFEE TRIANGLE (EJE CAFETERO), we are a source of work and income that contributes to bust the familiar, local, and regional economy; improving the livehood of producer families and rural population in general by means of progress, equity and social welfare.
ABOUT THE PRODUCT:
- ALL OUR COFFEES DON'T HAVE MORE THAN 8 DAYS OF HARVEST. WE ONLY OFFER FRESH ROASTED COFFEE
- 100% hand selected Colombian Arabica
- Grown, harvested, roasted and packed in Colombia
- PREMIUM CHARACTERISTICS: Chocolate, sugar cane, caramel and passion fruit notes, medium high acidity, slight body, clean cup. RECOMMENDED ROASTING LEVEL: LOW
- CUPPING SCORE: 83.25