| ≥1 piece |
Rotary rack oven
|
Description |
Model |
Power |
Oven Dim(cm) |
Weight |
Dough Per Hour Bake |
Capacity |
|
Rotary Rack Ovens( Gas or Oil ) |
MS-50 |
2.5KW |
172*188*235 |
1050KG |
50KG/h |
16Tray |
|
Rotary Rack Ovens(Gas or Oil ) |
MS-100 |
2.8KW |
195*210*235 |
1650KG |
100KG/h |
32Tray |
|
Rotary Rack Ovens(Gas or Oil ) |
MS-200 |
4.5KW |
213*310*230 |
2650KG |
200KG/h |
64Tray |
a. Easy operation and labour saving. One man operates in and out with an entire carriage easily and quickly.
b. Wide baking range and capacity, Applicable for moon cake, toast, biscuit, cake, bread, pizza etc.
c. Electricity: 380 volt, 3 phase, 50Hz, The temperature is from 0 to 300 ,
d. Good baking effect. Beautiful color, clear separation, safe, air-light built-in Ic micro-computer control with an alarm system
e. It can be heated by electricity, gas, oil and coal. You can choose the way optionally
f. we also can provide you according to the customers 'design.
Model: MS-200, MS-100, MS-50,
CHARACTERISTIC:
The whole adopt tine toy, the frame can running around, and the top of the inside oven has a circumrotate pothook, and adopt blast force heated air circulation; this can enhance the efficiency of the thermal transmission, and reduce the heating time, so it may cause a more frugal energy. It uses heated air circulation and running frame, so the heating is uniformity utterly, and the color of the food that bakery is not changed. In order to make the food more delicious, the temperature is more suitable, we set an air regulation and humidifying equipment in the exit of the sirocco, it is especially useful for roasting cake and kinds of bread.