salmon eggs,Belgium price supplier

Origin: ALASKA - USA

Ingredients: salmon eggs, salt

Raw material:

Packaging: 1.360 kg plastic bucket - 1 kg plastic tray
Condition: frozen
Use-by date: 24 months
 
   
 Finished product:

Packaging: variable
Condition: variable
Final date for keeping:
fresh = 2 months
pasteurised = 6 months
frozen = 18 month
Holding temperature:
fresh = between -1°C and 3°C
pasteurised = between 1°C and 6°C
frozen = - 18°C
 
   
Colour: orange
Taste: rich flavour, slightly pronounced

Final packaging:

Vacuum-sealed glass jars

50 gr
100 gr
500 gr
1000 gr