The water S. Pellegrino, defined as "the champagne of mineral waters" for the fineness of its taste and for its "perlage" light, flows from sources situated on the slopes of the Alps and is recognized among the best waters in trade internationally . Known since the thirteenth century its springs were appreciated and visited by famous people who helped to spread its fame.
water sources S.Pellegrino reached its greatest popularity in the late nineteenth century, and in 1899 was founded the Society for the bottling of San Pellegrino which began to be exported around the world spreading at a wide and cosmopolitan clientele .
The particular composition, acquired during the contact with the rocks of the aquifer characteristics, gives a richness and a balance of minerals that make it particularly tasty and palatable. This is further enhanced its balanced carbonation that increases the pleasure, making it sought passionate gourmet who increasingly want to consume water of the highest quality and able to harmonize with the dishes and drinks, as well as to make more complete and fulfilling the pleasure of the board.
During the bottling process are carried out numerous and constant controls that ensure the maintenance of the characteristics of the water S. Pellegrino, which reaches around the world while preserving its quality.
Source: San Pellegrino Terme, Bergamo
Altitude: 358 meters
Classification: mineralized water 1109 milligram / l
Distinctive element: the presence of magnesium (52.2 milligram / L)
Feature: Italian.
water sources S.Pellegrino reached its greatest popularity in the late nineteenth century, and in 1899 was founded the Society for the bottling of San Pellegrino which began to be exported around the world spreading at a wide and cosmopolitan clientele .
The particular composition, acquired during the contact with the rocks of the aquifer characteristics, gives a richness and a balance of minerals that make it particularly tasty and palatable. This is further enhanced its balanced carbonation that increases the pleasure, making it sought passionate gourmet who increasingly want to consume water of the highest quality and able to harmonize with the dishes and drinks, as well as to make more complete and fulfilling the pleasure of the board.
During the bottling process are carried out numerous and constant controls that ensure the maintenance of the characteristics of the water S. Pellegrino, which reaches around the world while preserving its quality.
Source: San Pellegrino Terme, Bergamo
Altitude: 358 meters
Classification: mineralized water 1109 milligram / l
Distinctive element: the presence of magnesium (52.2 milligram / L)
Feature: Italian.
San Pellegrino Sparkling Natural Mineral Water
Bottle: Glass/ Pet
Sizes: 500ml/ 750ml
Type: Still/ Sparkling
Flavor: Natural
Shelf Life: 36 Months (Maximum shelf life - Fresh off the factory).
Bottle: Glass/ Pet
Sizes: 500ml/ 750ml
Type: Still/ Sparkling
Flavor: Natural
Shelf Life: 36 Months (Maximum shelf life - Fresh off the factory).