| ≥1 piece |
Contents: Bovine meat, I-II category and bovine fat,
Best before: 60 days
Keep in temperature +4 C
packaging: 10kg/#
| Item Type: |
Sausage
|
Packaging: |
Box,Vacuum Pack
|
Certification: |
HACCP,ISO,HALAL
|
| Weight (kg): |
10
|
Shelf Life: |
60 days
|
Place of Origin: |
Macedonia
|