sausage,China siyong price supplier

Detailed introduction to sausage:

All the products are produced by choosing the high-quality Meat sources and adopting sophisticated processes.

Selected fresh sausage and be cut carefully, Remove excess fat and cartilage, refining. Natural and juicy, not water injection ham, high-quality preservation of lean ham, cooked products can be eaten hot or cold food, baked, grilled or fried, meet customers a wide range of tastes and cooking needs.