SEA SALTS,Indonesia price supplier

       In traditional Balinese cooking, many recipes call for local sea salts hand ground into powder using a volcanic stone mortar and pestle called an ulekan . It was thought that by grinding the salt, the subtle flavors of this treasured ingredient could accentuate the final dish. In following with Balinese tradition, Big Tree Farms Stone Ground sea salt is also ground to a fine powder using these very same volcanic stones.