| ≥1 piece |
Fucoidan Application
1.Applied to food industry as functional food additive
1)Enhance the immune system
2)Help decrease high blood-sugar and cholesterol levels
3)Detoxify the body from heavy metals,radioactive elements, free radicals and toxins
4)Help protect against thyroid cancer and other carcinoma diseases
5)Help those who are overweight by improving the function of gastrointestinal tract
6)Reduce the risk of catching hepatic fibrosis
7)Help detoxify smokers from strontium and cadmium
2.Applied to cosmetic industry
1)Make skin more smooth and elastic
2)Improve structures of hair and nails, and help them grow
3)Inhibit melanogenesis and make skin luster
4)Compact your skin and make you look younger
3.Nutritional Value
Fucoidan's nutritional value stems largely from its native environment--the sea. Fucoidan is rich in calcium, iodine, zinc, iron, selenium and vitamin A. These nutrients are essential for proper functioning of the immune, circulatory and neurologic systems.
4.Other health benefits
Studies have shown that fucoidan possess anti-cancer and anti-clotting effects. It is helpful for joint pain, Liver support, cardiac function and digestion. It has also been claimed to enhance skin tissue, aid in maintaining healthy cholesterol levels, and improve cellular protection and regeneration.
Execution Standard:
Business standard (Q/RJJK 001-2011)
|
Specification |
Index |
|
L-fucose(%) |
≥15 |
|
Organic SO 4 2- (%) |
≥20 |
|
Moisture (%) |
≤10 |
|
Heavy metal (Pb)(mg/kg) |
≤20 |
|
As (mg/kg) |
≤2 |
|
Total bacterial (cfu/g) |
≤1000 |
|
Coliform (cfu/100g) |
≤30 |
|
Pathogen |
Not detected |
Inner package:
PE plastic bottle, 500g/bottle
External package:
Paperboard barrel: 20 bottles/barrel
Carton: 10 bottles/carton
Storage:
Store in a dry place, away from sunlight, with the shelf life of 3 years.