| ≥1 piece |
Characteristics of the Product
75 cl Bottle of cava
Kind of Wine
Sparkling semy-dry quality wine
Variety
90 % Viura (Macabeo) and 10 % Airén
alcohol Content
11,5% vol.
Area
D.O. La Mancha
Aging
The second fermentation is carried out in the bottle in which it is sold (traditional method). The contact with the lees lasts at least 9 months.
Tasting
Attractive yellow colour with pale-golden tones, bright. Plentiful small bubbles slipping. Dry fruit aromas in the nose, clean aromas of yeast and toast as a result of its aging with the lees. In the mouth it is tasty, sweet, full-bodied and structured. Fruity retro nasal conduct.