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We have a great pleasure to introduce an excellent high quality mineral water - Seryab. Winner of Water Innovation Awards 2010, Red Dot Design Awards 2011 and Pentawards 2011.
The low natural mineralization (0.2 - 0.5 g/l) gives the water “Seryab” a light, fresh taste and allow using this unique water daily without any restrictions. The water extraction is carried out in the protected forests, from the artesian well with a depth of 180 meters, safely protected by tens of meters of watertight clay layers. The natural low level of acidity (pH7.9) contributes to the high organoleptical properties and peculiar “velvety” taste. Careful filtration of water “Seryab” by silver is carried out with the help of the patented technology of the American company “Chemviron Carbon”, while maintaining an extremely low safety silver concentration at the level of 0.001 mg/L.