Shark is our top item, which is caught mainly in Pacific Ocean by factory ships flagged by Spain, Japan, South Africa and Taiwan. shark is de-headed, eviscerated, frozen on board and stored up at -180 (Celsius). Its discharge, transportation, stocking, handling and distribution are carried out under such temperature level, guaranteeing consumers highest quality products. The blue shark is a product widely demanded by Brazilian market because of its white, firm and tasty meat.