| ≥1 piece |
Taking agaricus bisporus as raw material, using modern processing technology, such as extraction, vacuum concentration, and so on, which maintains its nutrition and taste, our mushroom extract is healthy and delicious. It is natural mushroom extract without any other ingredients and food additives.
Product Description:
Dark Brown or brown paste liquid; Good solubility; Tasted mellow and harmonious
Intense fragrance of lentinus edodes; Good value of seasoning and nutrition
Main Ingredients:
Lentinus Edodes, Water, Modified Starch
Use:
Snack Foods, Fast Food; Repast, Steamed stuffed Bun, Frozen Food, Meat Product, etc.
Suggestion of Additive Amount: 0.5-5%
Attention:
Please seal the unused lentinus edodes extract after opening and keep it in cold temperature.
Package: 20kg/ Can
Product Processing Flow Chart:
Raw Materials Cleaning Filtration Concentration Formulation (add Maltodextrin) Sterilization Canning Test Product
Product Specification
Organoleptic analysis Color & Appearance Dark Brown Paste Liquid
Test Take 2g of it in 100ml warm water with 0.5-1.0% salt; Pure taste of lentinus edodes
Physico-chemical specification Moisture ≤ 50 %
Salt ≤ 1.0 %
Protein ≥ 5.0 %
Amino Acid Nitrogen ≥ 0.15 %
Total Arsenic ≤ 0.5 mg/kg
Pb ≤ 1.0 mg/kg
Total Mercury ≤ 0.1 mg/kg
Microbiological specification Total plate count ≤ 10, 000 cfu/g
Coliform ≤ 30 MPN/100g
Pathogenic bacteria Negative
Packaging 20kg: 5kg in a aluminum foil bag, 4 bags in a cardboard box
Shelf life & Storage 12 months since production in the original packaging at room temperature