| ≥1 piece |
Diversified Wet Gluten Range: 32%; 34%; 36%; 38%
Protein 12.0%; 13.0%
Ash 1.0% max.
| Type: |
Other
|
Made From: |
Wheat
|
Certification: |
HACCP,HALAL,ISO
|
| Max. Moisture (%): |
14%
|
Shelf Life: |
3 months
|
Place of Origin: |
Vietnam
|
| Brand Name: |
Shrimp Flour
|
Model Number: |
SF
|
Packaging: |
Bag
|