| ≥1 piece |
Detailed introduction to Siberian Sturgeon Caviar:
Made from 7-8 years old Acipenser Baerii.
The egg diameter is 2,8 - 3,3 mm.
Its taste is similar to Russian Osetrina Caviar.
We packed in glass jars from 60 gramm to 1 kilogramm.
Best before: 2010. september
If You have any questions do not hesitate to contact us!