| ≥1 piece |
Regular skim milk powder in bags of 25 kilos
SKIM Milk Powder
Organoleptic Parameters
Aspect
Uniform powder, without grumes
Color
Pale white
Smell
Characteristic, whithout strange smells
Taste
Characteristic, whithout strange flavors
Physical and Chemical Parameters
Parameters (*) Min STD Max
Moisture (%) 4
Fat (%) 1.5
Solubility (mL) 1
Acidity (?Dc) 16
Scorched particles (mg) 15
(*) These parameters are established in the MERCOSUR Reglamentation Res 31/93
Microbiological Parameters
Parameters (*) Min Est?ndar Max
SPC (ufcc/g) 30.000
Total Coliforms 30?C (ufc/g) 10
Staphylococcus Aureus
(ufc/g) 10
Salmonella sp./25g Absence
(*) These parameters are established in the MERCOSUR Reglamentation Res 31/93
STORAGE AND SHELF LIFE
Storage temperature Room temperature
Shelf life 12 months
PACKAGING
Multifoil Kraft bags with 100
-m poliethylene welded inner bag
Net weigth: 25 kg. (55,11 pounds)
| Product Type: Milk Powder | Type: Dried Skimmed Milk | Packaging: Bag |
| Place of Origin: Uruguay | Brand Name: Ecolat |