| ≥1 piece |
skim milk powder
Produced through a de-hydration of fresh skimmed milk. Variations of heat stability, protein levels, and spore
Skimmed milk powder can be supplied under differing heat classifications as required, Low Heat with a W.P.N. > 6.0 mg/g, Medium Heat with a W.P.N. 1.51 - 5.99 mg/g, and High Heat with a W.P.N. < 1.5 mg/g.
Fresh skimmed milk and vitamins if fortified. If instant properties required
lecithin is added.
Mainly used in reconstitution for drinking, or recombined for dairy products. Also used in industrial applications as a replacer for skimmed milk, such as infant formula, bakery, ice-cream, ready meals and confectionary.
Excellent clean fresh dairy flavour profile.
Approximately 18 months from date of production when stored under appropriate conditions.
Multi-ply paper sacks with polyethylene liner, net weight 25 kg. Also available in big bags (1000kg)
All our skimmed milk powder is produced to the highest European standards, and full specifications and quality control measures are available on request.
| Product Type: |
Milk Powder
|
Type: |
Dried Whole Milk
|
Age Group: |
Adults,Baby,Children,Old-Aged
|
| Processing Type: |
Raw
|
Certification: |
A.O.C.,BCS,BRC,Ceres,D.O.P.,ECOCERT,EEC,FDA,GAP,GMP,HACCP,HALAL,I.G.P.,IFS,IMO,ISO,JAS,JONA,KOSHER,NOP,OCIA,OMIC,P.D.O.,QAI,QS
|
Packaging: |
Bag,Bottle,Box,Bulk,Can (Tinned),Drum,Sachet
|
| Shelf Life: |
18 months
|
Place of Origin: |
Denmark
|