Skimmed Milk powder,India nova , amulya , milk food , price supplier

powdered milk is a manufactured dairy product made by evaporating milk to dryness. One purpose of drying milk is to preserve it; milk powder has a far longer shelf life than liquid milk and does not need to be refrigerated, due to its low moisture content. Another purpose is to reduce its bulk for economy of transportation. Powdered milk and Dairy Products include such items as dry whole milk, non-fat dry milk, dry buttermilk.

Powdered milk is frequently used in the manufacture of infant formula, confectionery such as chocolate and caramel candy, and in recipes for baked goods where adding liquid milk would render the product too thin. Powdered milk is also widely used in various sweets such as the famous Indian milk balls known as Rasa-Gulla and popular Indian sweet delicacy (sprinkled with desiccated coconut) known as Chum chum (made with skim milk powder).

Powdered milk is also a common item in food aid supplies, fallout shelters, warehouses, and wherever fresh milk is not a viable option. It is widely used in many developing countries because of reduced transport and storage costs (reduced bulk and weight, no refrigerated vehicles). As with other dry foods, it is considered nonperishable, and is favored by survivalists, hikers, and others requiring nonperishable, easy-to-prepare food.

Reconstituting one cup of milk from powdered milk requires one cup of potable water and one-third cup of powdered milk.

Composition:

Milk Fat (Max) 1%

Milk Protein 35%

Carbohydrates 51%

Minerals 7%

Moisture 3.5%

Calorific Value:

350 kcal/100 gm

Special Features:

The product is readily soluble in lukewarm water. It is especially useful for diet preparations or for use by people on low calorie and high protein diet.

Product Specification:

Meets ADPI extra grade and BIS extea grade IS:13334 (Part 2):1992 specifications.