| ≥1 piece |
Elaborated from Premium Atlantic Salmon fillet
Fillet cut in sticks.
Ideal to use as a snack or cocktail.
Hot smoked using native woods.
Vacuum sealed.
Frozen at -18oC
Kosher Certified
Duration : 12 months frozen or 3 months refrigerated (01 to 4oC)
Processed under HACCP regulations.