| ≥1 piece |
Sodium Acid Pyrophosphate (SAPP)
1.Packing: in 25kg/bag
2.Good service,High quality,Punctual shipment,Respectable prestige.
Sodium Acid Pyrophosphate (SAPP)
Usage: Used as rapid ferment agent, quality improver in food industry. Applied to acid component of
synthetic swelling agent, such as, bread, cake. Builted with other phosphates can be applied to water
retention of meat product, such as canned meat, cooked ham, meat can and instant noodles.
We has been exporting Food Additives and ingredients for years and have good relationship with most main manufacturer, especially have advantages on the following goods:
Ascorbic Acid, Xanthan Gum, MSG, Sodium Benzoate, Potassium Sorbate, Maltodextrin, Sodium Cyclamate, Xylitol,Sweeteners,Critric Acid,Acidulants,Antioxidants,Flavour Enhancer, Soya Products, Food Grade Phosphates,Thickeners and Stablizers,Active Pharmaceutical IngredientS,etc.
If you are interested in any our products, pls feel free to contact us. Any of your inquirys will be much appreciated by us.
Our Advantages:
1.full experience of large numbers containers loading in Chinese sea port
2.fast shipment by reputed shipping line
3.packing with pallet as buyer's special request
4.best service after shipment with e mail
5.respectable prestige,high quality,rich experience
6.have good relationship with most main manufacturer
7.cargoes photo before and after loading into container
8.raw materials from chinese origin
| CAS No.: 7758-16-9 | Other Names: SAPP | MF: Na2H2P2O7 |
| EINECS No.: 231-835-0 | Type: Food Grade Phosphates | Brand Name: Glory |
| Model Number: Food Grade FCC-IV | Appearance: White powder |