Soy bean The oil and protein content together account for about 60% of dry soybeans by weight; protein at 40% and oil at 20%. The remainder consists of 35% carbohydrate and about 5% ash. soy is a good source of protein, amongst many others, for many vegetarians and for people who cannot afford meat. One three-year animal study found that the phytoestrogens of soy reduced protein alterations in the brain that are indicative of Alzheimer's.
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Product Type:
Soybeans
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Style:
Dried
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