| ≥1 piece |
1)Appearance: White
2)Specification: fiber 65% min
3)Flavour: Neutral
4)Moisture(%): 8
5)Crude protein(%): 25
6)Ash content(%): 6.5
7)Fat ( % ): 0.8
8)pH: 7.0
9)Water-binding capacity: About 8-10 times
10)Particle: 100% pass 60 mesh, 80 mesh, 100mesh
Usage: It is derived from the cell wall material of soybean cotyledon. It is composed of a complex matrix of insoluble fiber, solube fiber and protein. In many products like ice cream, bread food and drink ect, soy dietary fiber can increase final products' water-binding ability and formability.
Soya dietary fiber is wildly used in Nutritional food, Dietary food, Fast food, Seasoning products, Meat products, Bread food, Confectionary, Drin.
Packing:20kg Or 25kg Kraft Paper Bag.
Export Markets:North America, South America, Eastern Europe, Africa, Oceania, Mid East, Eastern Asia