| ≥1 piece |
COLOR: Light yellow or yellowish brown
CF (CRUDE FAT): 3.5% max
CP (CRUDE PROTEIN): 46% max
l
Our prosuct will be tasted to get the standards and qualtiy certifications. This certification will be given only by the " Quality and Standard Auhority of Ethiopia"
Mainly the standard includes the points of:
Physical characteristics
| NO | Characteristics | Requirements | Method of test | |
| Grade 1 | Grade 2 | |||
| 1 | Damaged, slightly damaged, weeviled, shrivelled , dark seeds, % by mass, max | 2.0 | 5.0 | ES ISO 658 |
| 2 | Shrivelled, immature, broken seeds, % by mass, max | 3.0 | 5.0 | ES ISO 658 |
| 3 | Extraneous maller (impurities),% by mass, max | 1.0 | 3.0 | ES ISO 658 |
| 4 | Other types (non edible seeds), % by mass, max | 1.0 | 2.0 | ES ISO 658 |
| 5 | Total factors from 1 to 3, % by mass, max | 1.0 | 3.0 | - |
Chemical characteristics
| NO | Characteristics | Requirements | Method of test | |
| Grade 1 | Grade 2 | |||
| 1 | Moisture and voaltil matter content, % by mass, max | 12 | 12 | ES ISO 665 |
| 2 | Oil content (on dry basis), % by mass, min | 20 | 17 | ES ISO 659 |
| 3 | Acidity of extracted oils (as oleic acid), % by mass, max | 1.0 | 3.0 | ES ISO 658 |
Packaging
Packed in clean, dry, sound, new PP bag which is commercially acceptable
Marking
Each Container soybean seeds shall bear the Quality mark upon on approval by the Quality and Standards Authority of Ethiopia.
Compliance with the standard
A lot of soybean seeds for oil milling shall be deemed to comply with this Ethiopian Standard, if upon inspection and testing the provision the above clauses
Packaging
Packed in clean, dry, sound, new PP bag which is commercially acceptable
Marking
Each Container soybean seeds shall bear the Quality mark upon on approval by the Quality and Standards Authority of Ethiopia.
Compliance with the standard
A lot of soybean seeds for oil milling shall be deemed to comply with this Ethiopian Standard, if upon inspection and testing the provision the above clauses
| Product Type: Soybeans | Style: Fresh | Cultivation Type: Organic |
| Place of Origin: Ethiopia |