| ≥1 piece |
Detailed introduction to Soya Flour:
Narendras Soya Flour is used in preparation of Breads improvers , meat, creal flour, food drinks, baby food, confectionery, noodles, soups, snack foods, pharmaceutical products and in other industrial products etc. To improve the quality and curtail cost, food manufacturers have realized the value of defatted Soy Flour as a source of high graded vegetable protein and hence are increasingly using it in their products. Narendra soya flour is made from high grade, golden yellow soyabean. The following specifications are set to meet the wide range of utilizations.