| ≥1 piece |
Defatted soya grits Untoasted
| Protein | 52% Min. |
| Fat Content | 1.25% Max. |
| Crude Fiber | 3.50% Max. |
| Moisture | 10% Max. |
| Total Ash | 6.5% Max. |
| Acid Insoluble Ash | 0.30% Max. |
| Urease Activity | 2% Max. |
| Physical Form | Grits |
| Colour | White to Cream |
| Smell & Taste | Typically Soya |
| Density | 0.55 gm/ cc |
| Sieve Analysis | 95% < 100 Mesh 5%< 40 Mesh |
| Total Plate Count | 50000 Cells/gm |
| Coliform | < 10/gm. |
| E-Coli | Nil |
| Salmonella | Nil/25 gm |
| yeast & Mould | < 100 Cells/gm |
| Product Type: Soybeans | Style: Fresh | Cultivation Type: Organic |
| Place of Origin: Madhya Pradesh India | Brand Name: mk |