| ≥1 piece |
We can provide high quality soybean ploysaccharide which can widely used in acidic protein beverage.
Produced from fibrous Bean Curd residue using a biochemical process, the soluble soy polysaccharides provide a variety of useful functions, which is high in fiber content, and excels in coating and adhesive properties. The most prominent feature is that the product has stable suspension of protein particles under acidic conditions as well as one, which has a high emulsion stability.
Specifications
Ensory quality
| Item | Index |
| Appearance | White or slightly yellowish power |
| Odor | Odorless or light soybean odor |
| Taste | Light and tasty sweetness |
| Foreign substance | No foreign substance that can be discerned by naked eye |
Physical & Chemical Quality
| Item | Index | |||
|
| PE-02-60 | PE-02-70 | PE-02-80 | PE-02-90 |
| Total Polysaccharides | Min.60% | Min.70% | Min.80% | Min.90% |
| Protein | Max.15% | Max.12% | Max.10% | Max.5% |
| Fat | Max.1% | Max.1% | Max.1% | Max.1% |
| Moisture | Max.8% | Max.8% | Max.8% | Max.8% |
| pH value | 3.0-8.0 | 3.0-8.0 | 3.0-8.0 | 3.0-8.0 |
| Ash | Max.10% | Max.10% | Max.10% | Max.10% |
| Heavel metal | Max.20mg/kg | Max.20mg/kg | Max.20mg/kg | Max.20mg/kg |
| Arsenic | Max.1mg/kg | Max.1mg/kg | Max.1mg/kg | Max.1mg/kg |
Microbiological quality
| Item | Index |
| Total plate count | Max. 10000 cfu/g |
| E.coli. | Max. 30 cfu/100g |
| Pathogenic bacteria | Can not be examined |
Application areas:
1. Drinks: Soy milk, protein drinks, nutritive drinks, cocoa drinks, etc.
2. Dairy products: Milk, flavored milk, yogurt, and various kinds of milk powder, etc.
3. Other acidic protein beverage.
Storage
The products can be stored for 2 year in cool and dry environment.
Package
Packed in 25kg ,Brown paper coating polyethylene within PE inner bag
| Place of Origin: china | Type: Emulsifiers, Stabilizers | Model Number: 1008 |