| ≥1 piece |
No stem; Dried; No sulfur; Broken: is close 0(that is by screened); Exporting EU quality
Very high quality
Also called Aniseed, prevailing in Asia, especial in China.Its the bark of a kind of magnolia evergreen arbor.Grounded into powder as one of the ingredients of Chinese Five-Spice Powder . A good spice for cooking meat.
| Type: Aniseed | Style: Dried | Drying Process: Other |
| Part: Root | Processing Type: Raw | Color: Brown |
| Place of Origin: Shandong China (Mainland) | Weight (kg): 1 | Shelf Life: 2years |
| Star Anisee: Brown |