Stevia is a 100% natural, green, late-model sugar substitute and it is a ideal sugar replacing cane sugar. It is regarded as the world No. 3 sugar source after cane sugar and beet sugar. It has unique advantage that is high sweetness and lower calories, 300 times than cane sugar in terms of sweetness, but 1/300 of calories than that of cane sugar. Many medicinal experiments shows that this kind of sugar has no side effect, innocuity, no carcinogenesis, it can prevent people from hypertension, diabetes, adiposity, tooth decay and so on. The stevia sugar has been extensively used in food, drinks, medicine, daily-use chemical industry, wine brewery, cosmetics, etc. Especially it can save 70% of cost. It looks white, and tastes nice, without odour, and is a sugar source with bright future.
We have a large stevia plantation base in Jining, Shandong and a new production line has been set up with yearly production capacity of 150 tons. The high quality stevia species are breeded to make sure that the leaves are free of contamination. There has established one R & D institute, and first grade testing & inspection equipments, all of these guarantee the products comply to the national standard, and are well sold around China and abroad.