| ≥1 piece |
Stevia is a new natural sweetener which is extracted from the stevia leaves (Stevia Rebaudiana Bertoni).
It has a high sugar sweetness equivalent level with extremely low caloric value.
Its sweetness is 200-400 times that of Cane Sugar and its caloric value is 1/300 that of cane sugar.
Specification:
Stevia Powder Specification Rebaudioside A Sweetness than sugar
Total Steviol Glycosides 95% RA40% >250 times
Total Steviol Glycosides 95% RA50% >320 times
Total Steviol Glycosides 95% RA60% >350 times
Total Steviol Glycosides 95% RA80% >370 times
Total Steviol Glycosides 95% RA95% >410 times
Total Steviol Glycosides 97% RA97% >440 times
Total Steviol Glycosides 98% RA98% >480 times
Applications
1. Standalone Sweetener:
2. In Foods:
3. Beverages:
4. In Pharmaceuticals:
Stevia Powder Manufacturing Process
Green Stevia Leaves
Stevia Plantation