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Product Name |
Stevia Leaf Extract |
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Latin name |
Stevia Rebaudiana |
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Part Used |
Leaf |
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Active Ingredient |
Stevioside & Reb-A |
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Detection Mothed |
HPLC |
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Extraction type |
Solvent extraction |
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Appearanc |
Fine White Powder |
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Specfication |
Stevioside 90% 95% 98% Rebaudioside-A 40%-98%G Nn bitter stevioside |
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Place of origin |
China (mainland) |
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CAS No.: |
91722-21-3
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Introductions:
Stevia is a new natural sweetener which is extracted from the stevia leaves (Stevia Rebaudiana Bertoni). It has a high sugar sweetness equivalent level with extremely low caloric value. Its sweetness is 200-300 times that of cane sugar and its caloric value is 1/300 that of cane sugar. After a large amount of laboratory testings, stevia sugar has been proven to be without any toxic and side-effect, non-carcinogenic and is safe to be consumed. If taken frequently, it can prevent a lot of diseases such as high blood pressure, diabetes, obesity, heart disease and tooth decay, etc. It is an ideal sweetener in place of cane sugar.
Stevia can be widely used in food, beverages and drinks, medicine, chemical products for daily use, wine-making, cosmetics, flavorings, etc. industries. Compared with using cane sugar, it can reduce cost by as much as 60%.
Stevia is off-white color, with appropriate taste, free of peculiar smell and is a new sugar source with a very bright future. At present, stevia has been approved by P. R. China’s Ministry of Health and Ministry of Light Industries as a natural, low calorie sweetener whose taste is closest to that of cane sugar.
Besides cane sugar and beet sugar, it is the third natural sweetener with full potential for further development and specifically for those in pursuit of health. It is globally recognized as “The 3rd International Sweetener Source”.
Function:
1.Provides a regulating effect on the pancreas and can helpstabilize blood sugar level.
2.Lowering elevated blood pressure or hypertension,
3.Reduces gas and stomach acidity and is a big help in proper digestion, for and to avoid obesity.
4 .Increases mental acuity and energy levels.
5. Inhibite the growth and reproduction of bacteria which causes gum disease and tooth deca
Application:
1.Applied in the food field, stevia extract 90% stevioside pure powder is mainly used as food
2.Applied in other products, such as beverage, liquor, meat, daily products and so on.
3.Applied in pharmaceutical field, stevia is approved to use in medicine, and developing many new products in few years.
Package: Packed in Paper-Drum and two pieces of plastic bag inside. N.W.: 25kg/drum
Storage condition: Sealed in well-closed container and avoid moisture and light.
Shelf life: Two years according to storage condition.
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