| ≥1 piece |
Specifications
Our factory is specailised in producing Fruit Juice Concentrate and Fruit puree concentrate
Strawberry Puree Concentrate:
Specification:
BRIX: 16-18 % and brix 30-32 %
Viscosity: ≤10
Total Acid (As Citric Acid):1.4-2.5
PH: 3.2-4.2
BACTERIA COUNT/ ml: ≤10
YEAST & MOULD/ ml: ≤5
MPN/100ml: ≤3
Cu mg/kg: ≤5.0
Pbmg/kg: ≤0.2
Packing: 200L
WEIGHT: 230kg±5 kg
If you are interested in our products, please feel free to tell us at any time.