≥1 piece |
Strip Cutting Machine
Meat striping and dicing with circular blade.
Suitable for fresh meat processing,
including pork, beef and poultry.
Features:
1. High cutting precision with minimum width 3.5mm,high efficiency guaranteed by multi blade cutting.Also capable of different width cutting combined in single cutting.
2. Cutting width is adjusted by changing blade carrier or blade sleeve.
3. Floating unloading system to prevent meat from sticking on blade.
4. Conveying speed can reach to 18m/min, high production capacity guaranteed.
5. Detachable blade carrier, input belt and output belt, easy to clean.
7. Adopt Germany imported anti-adherent belt with 3mm thickness,belt with blades tight fit prevent meat strip carrying into belt.
8. Adopt Germany imported part with safety service.
9.Adopt SS 304 standard and PE engineering plastic that confirm to food grade, easy to clean and meet HACCP.
10.Easy operation and lower maintenance.
11.cutting into strip or bulk by multi cutting disc.
Benefits:
1. Precise cutting width.
2. Minimize labor cost, high efficiency.
3. Can work with strip cutting machine to produce same size strip product.
4. Can work with intelligence cutter to produce same weight product.
Technical parameter:
Model BQTJ200-I
Belt width 250mm
Belt speed 3~18m/min
Max. product width 200mm
Max. cutting thickness 40mm
Min. cutting thickness 3.5mm
Production capacity 300-500kg/h
Input/Output height 1050±50mm
Power 0.75kW
Overall dimension 1850 *700*1000mm