Description: Sucralose is a no-calorie sweetener that is made from sugar. Sucralose occurs as a odorless white to off-white crystalline powder. It tastes like sugar and is approximately 600 times sweeter than sugar. It is freely soluble in water, in methanol, and in ethanol and slightly soluble in ethyl acetate. It is excellent stabilityin a wide range of processed foods and beverages. Synonyms: Trichlorosucralose, Splenda, Trichlorogalactosucrose, 1, 6-Dichloro-1, 6-dideoxy-beta-D-fructofuranosyl
4-chloro-4-deoxy-alpha-D-galactose
Testing Items Specification
Appearance White Crystals Powder
Assay 98.0% min.
Specific rotation +84.0 - +87.5
Water Content 2.0% max
PH (10% Aqucous Solution) 5 - 8
Methanol 0.1% max.
Arsenic ( as As ) 3ppm max
Ignited residue 0.7% max.
Lead 1ppm max
Hydrolysis products Passed test
Related substances Passed test
Conclusion: The above mentioned product comply with FCC IV
Packing: 25kg/carton/drum or upon customer's request