Suisco’s Golden Syrup is a mixture of Corn Syrup, maltose syrup & Partially Inverted Refiners Syrup which consisting glucose and fructose syrup produced by inversion, which has been blended with the original sucrose syrup in a proportion that creates a thick mixture which does not crystallize. As a result, our Golden Syrup with its rich warm taste, mellow mouth-feel and appetising aroma can be used in a wide range of tasty recipes for cake baking, biscuits and desserts. Therefore, Suisco’s Golden Syrup is the perfect baking ingredient for adding moisture, improving product texture, colour, and it can also be used to produce a deliciously rich, and distinctive flavour result. In addition to these, Suisco’s Golden Syrup makes excellent toppings as it will make a delicious difference when poured onto desserts, cereals, pancakes and etc.