| ≥1 piece |
Super Garam Masala
Blended Spices
Directions / Method of use:
Jalaram Super garam masala Powder makes your favorite Punjabi curries, spicy pulses, mix vegetables, snacks like fritters, Dahiwadas, Kachoris, Batatawadas, Samosas, Patties, Patra, Sev-usal extremely delicious and tantalizing. It adds flavour to your food and leaves an aroma in the kitchen.
Super Garam Masala - Ingredients (In Powder Form):
Coriander, Chilly, Aniseeds, Cumin, Cinnamon, curry Leaves, Dry Mango, Big Cardamom, clove Leaves, Fenugreek, Dry Ginger, I. Salt, Edible Oil, Black Pepper .
| Garam Masala | |
| Nutrition Information (approx.) Per 100g | |
| Calories | 422.84 kcal |
| Total Fat | 14.24 g |
| Saturated Fat | 2.53 g |
| Polyunsaturated Fat | 3.34 g |
| Monounsaturated Fat | 7.95 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1670 mg |
| Total Carbohydrate | 60.27 g |
| Dietary Fiber | 10.40 g |
| Sugars | 0 g |
| Protein | 13.40 g |
| Vitamin A | 4.2 µg |
| Vitamin C | 12.40 mg |
| Calcium | 125 mg |
| Iron | 7.90 mg |
| Place of Origin: Gujarat India |