| ≥1 piece |
1.100% food grade material, raw material: wheat and bean
2. Strict quality control
3 .OEM packing acceptable
Superior Light Soy Sauce
The Light Soy Sauce is selected high quality soybeans, Wheat Flour as the main raw material. Through
sun and dew multi-channel production process, combined with modern science and refined technology,
which is very rich in amino acids.
1. Made from high quality Soy Bean, Non-GMO treatment.
2. Storage: Store in cool & dry place, avoid direct sunlight.
3. Purpose: Used instantly as a dipping sauce or you may add chilli, garlic to make it pleasant to
taste or used as aspice to mix, soak, fry, stir-fry, cook with foods
| Product type | Light Soy Sauce |
| Place of origin | Fujian, China |
| Ingredient | Water, Non-GMO extract of Soya beans and Wheat Flour, Salt, Sugar |
| Amino acids | ≥0.80g/100ml |
| Flavor | Somewhat salty |
| Nutrition | Protein, sugar, amino acid, multipeptide, various vitamins, microelements, antioxidant substance |
| Packaging | Bottle, 800ML (OEM acceptable) |
| Certificate | HACCP,ISO,QS |
| Shelf life | 2 years |
1. Natural raw material of high quality
2. Specialized in manufacturing Condiments for 60 years
3. Product of China.
4. Offer free samples .
5. Customer's private brand and packing are acceptable .
6. Factory production capacity: 500Tons/month.
7. Delivery time: 20-25days after the order confirmation.
8. Minimum Order Quantity: can be negotiated for Trial Order
9. Payment: T/T, L/C
| Product Type: |
Soy Sauce
|
Place of Origin: |
China (Mainland)
|
Brand Name: |
Laopantou
|
| Model Number: |
PSJY004
|
Packaging: |
Bottle
|
Certification: |
HACCP,ISO,QS
|
| Shelf Life: |
2 years
|
Processing Type: |
Brewed
|
Purity (%): |
100 %
|
| Weight (kg): |
0.8 kg
|
Soy Sauce Type: |
Light Soy Sauce
|
Color: |
Bright light red brown color
|
| Amino Acids: |
0.80g/100ml
|