| ≥1 piece |
1:Unique flavor
2:Sweeter than sucrose,less expensive than sugar
3:Mixed well in many food
Our products will be your best choice and very suitable for your target market.
| High maltose syrup is often used in the manufacture of jam and jelly to prevent sugar crystallization for its good resistance to crystallization. It can be used in the manufacture of bread, cakes and beer for its good fermentability, and also is widely used in the manufacture of confectionery, beverages, baking foods, frozen foods, condiments. Sense Index | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Color | Colorless , light yellow or light brown viscous liquid , ordinary eyesight can not see the other impurities | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Smell | smell of maltose | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Flavor | sweet taste, no peculiar smell | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Packaging & Shipping Company Information | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Product Line Name | Production Line Capacity | Actual Units Produced(Previous Year) |
|---|---|---|
| Starch Syrup | USD 30,000,000/ Year | USD 25,850,000 |
| Market | Revenue(Previous Year) | Total Revenue (%) |
|---|---|---|
| Domestic Market | USD 25,850,000 | 100.0 |
| Machine Name | Brand & Model No. | Quantity | Number of Year(s) Used | Condition |
|---|---|---|---|---|
| Fiberizer | No Information | 1 | 2.0 | Acceptable |
| Liquefaction Tank | HYZ-5 | 1 | 2.0 | Acceptable |
| Filter Press | XIM80/800UB | 12 | 2.0 | Acceptable |
| Saccharifying Tank | 1200*4000 | 16 | 2.0 | Acceptable |
| Insulation Tank | 800*3000 | 6 | 2.0 | Acceptable |
| Bleacher | 3500*3000 | 12 | 2.0 | Acceptable |
| Ion Exchanger | 1500*5000 | 8 | 2.0 | Acceptable |
| Heterogeneous Tank | 2200*4000 | 6 | 2.0 | Acceptable |
| Concentration Tank | 1500*2000 | 8 | 2.0 | Acceptable |
| Machine Name | Brand & Model No. | Quantity | Number of Year(s) Used | Condition |
|---|---|---|---|---|
| Digital Drying Box | 101 | 1 | 2.0 | Acceptable |
| Spectrophotometer | 721G | 1 | 2.0 | Acceptable |
| Abbe Refractometer | BM-2WAJ | 1 | 2.0 | Acceptable |
| Electronic Balance | JA1103N | 2 | 2.0 | Acceptable |
| Thermostatic Water Tank | HD-501S | 1 | 2.0 | Acceptable |
| Digital Display Constant Temperature Oil Bath | JD | 1 | 2.0 | Acceptable |
| Azotometer | KDN-04B | 1 | 2.0 | Acceptable |
| Meteorological Chromatography | A1-201H | 1 | 2.0 | Acceptable |
| Vacuum Drying Oven | No Information | 1 | 2.0 | Acceptable |
| Muffle Furnace | TDW | 1 | 2.0 | Acceptable |
| Products Name | MOQ(in the last 12month) |
|---|---|
| Starch Syrup | 40 Tons |
| Products Name | Order(in the last 12month) |
|---|---|
| Starch Syrup | 3,000 Tons |
| Products Name | Order(in the last 12month) | Shortest Lead Time |
|---|---|---|
| Starch Syrup | 40 Tons | 3 Days |
| Certified Picture | Certification Name | Certified By | Certificate No. | Product Name & Model No. | Available Date --- Expired Date |
|---|---|---|---|---|---|
| |
ISO 9001:2008 | CQC, CNAS | 00112Q25251R0M/3400 | Scope: Production of Fructose Syrup, Maltose and glucose syrup | 2012/06/07 --- 2015/06/06 |
| |
ISO 22000:2005 | CQC, CNAS | 001FSMS1200416 | Scope: Production of Fructose Syrup, Maltose and Glucose Syrup | 2012/06/09 --- 2015/06/08 |
| CAS No.: |
6363-53-7
|
Other Names: |
Maltose monohydrate
|
MF: |
C12H22011
|
| EINECS No.: |
200-716-5
|
Type: |
Nutrition Enhancers,Sweeteners
|
Brand Name: |
Jiayuan Food
|
| Color: |
Clear
|
Product Standard: |
GB/T20883-2007
|
PH value: |
4.0-6.0
|
| DE Value: |
40%-80%
|
Maltose: |
>50%
|
Shelf life: |
3 months in summer/ 6 months in winter
|
| Storage conditions: |
Ventilate and dry place
|
Solid content: |
>80%
|