Sweet Potato Powder,Philippines price supplier

    Sweet Potato has a unique root storage protein that have been observed to have significant antioxidant capacities. It is also an anti-diabetic food. Sweet potato has been given this label because it helped stabilize blood sugar levels and lowered insulin resistance. Some of its blood sugar regulatory properties may come from come from the fact that sweet potatoes are concentrated in carotenoids. This root vegetable qualifies as an excellent source of vitamin a (in the form of beta-carotene), a very good source of vitamin C and manganese, and a good source of copper, dietary fiber, vitamin B6, potassium and iron. As an excellent source of vitamin A (in the form of beta-carotene) and a very good source of vitamin C, sweet potatoes have healing properties as an antioxidant food. Both beta-carotene and vitamin C are very powerful antioxidants that work in the body to eliminate free radicals. These nutrients are also anti-inflammatory, they can be helpful in reducing the severity of conditions where inflammation plays a role