| ≥1 piece |
Sweet Potato Starch
Moisture: 16%max.
Ash Content: <0. 25%
Acidity: 6
Sweet Potato starch white 100% sweet potato starch specs.
Feature:It's made of high quality sweet potato, and has some advantage such as pure white, highly viscosity and purity, and lowly acidity etc.. It is mainly material for proccessing vermicelli and cold noodles
Quality:Standard of the sweet potato starch Q/ RHM 002-2005
1, Moisture::≤ 16% .
The white degree( blue light reflectivity of 400 NMs),% ≥ :89.00
Thin degree,%:( M/ m)The (100 eyes pass the rate )≥ 99.5
Spot quantity : A /m2 =1.00
Acidity,% : ≤ 15.00
Ash,%: ≤ 0.25
Protein,% : ≤ 0.55
Fat,% : ≤ 0.40
Glue the degree 1/100 densities of starch 25°C of hour think the surname to glue the degree( E25) ≥ 10.00
Color:pure white
Smell : Have no strange smell
A feeling (Eating) : Have no sand
Miscellaneous quality: Have no foreign thing
Packing :
- Packing Size : 25 kgs / 50kgs / 500 kgs / 850 kgs / 1,000 kgs
- Packing Detail : PP/PE Bag, Paper Bag, Jumbo Bag
Contact us for more information
Contact Person : Dr Mark Right
Tel: (+27) 604 099 711
Fax : (+27) 810 617 228
Skype : agrisolutions2
| Product Type: |
Starch
|
Color: |
White
|
Form: |
Powder
|
| Fineness (%): |
99
|
Certification: |
HACCP
|
Packaging: |
Bag,Bulk,Vacuum Pack
|
| Weight (kg): |
25
|
Shelf Life: |
24 Months
|
Place of Origin: |
South Africa
|
| Starch Type: |
Tapioca Flour
|