| ≥1 piece |
TAMARINDus Indica is the fruit of a large tropical tree grown in forests, orchards and as an avenue tree along the roads
| Tamarindus Indica is the fruit of a large tropical tree grown in forests, orchards and as an avenue tree along the roads. It is mainly planted in the region of South India and some other parts of India. Each tree yields thousands of fruits with size of 10 cm to 15 cm long and 15 to 20 mm broad in a curved form. Each fruit contains 6 to 8 seeds protected with an outer shell of brown colour called pods. Seeds are taken out of tamarind manually. Tamarind seed is very strong and is covered with a black-brown hull/husk. The Tamarind seed are de-husked and its testa are removed by roasting, broken, cleaned and ground into fine powder in beaters to obtain Tamarind Kernel Powder. | |||||||||||||||||||||||
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| Take 96 kgs of water in a drum. Start stirring water vigorously. Add 4 kgs of TKP, slowly in vortex of water. Proper care to add gum in water is desired to avoid the lump formation. Stir this solution for 35-40 minutes. This slurry is cooked for 5-6 hours at 80°-100° C in closed vassal. Keep this paste overnight to attain room temperature. filter this paste before final use. | |||||||||||||||||||||||
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| TKP is supplied in 25 Kg. HDPE laminated paper bag. | |||||||||||||||||||||||
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